4,678 Square Feet
4 Bedrooms
4.5 Bathrooms

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For more information please call 713-254-9290

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A rare opportunity to purchase one of the premier view properties in Los Cabos has just become available. Located directly on Medano Beach in Cabo San Lucas with incredible views of the Sea of Cortez is Villa La Estancia Penthouse 3502. This resort offers all the amenities of a five star resort: restaurants, bar, full service European Spa, business center, room service and concierge. Villa La Estancia's location allows the owners direct access to all of the exciting activities Cabo has to offer: beaches, restaurants, marina, shopping and nightlife.

This one of a kind Villa captures the essence of indoor/outdoor living bringing entertaining to a new level. All amenities are best quality and the tropical decor brings a calming balance to the breathtaking views. The infinity pools, spas and beach cabanas round out this amazing community giving guests the total Baja experience. Read More



Villa Vista Cielo (9 bedrooms/11 baths) will be the newest large venue luxury rental home in Cabo San Lucas. Scheduled for completion in mid-August, it is situated on the top of the Pedregal Development in the heart of Cabo. It has commanding 180 degree views of the Pacific Ocean, Sea of Cortez, Harbour, Yacht Marina and downtown Cabo. View More Villas

For more information, please call 1.888.252.5607

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9 bedrooms, 9 bathrooms
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Casa del Mar
1-3 bedrooms, 1-3 bathrooms
900-1,100 sq. ft.
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Ingredients:
2 cups of packed fresh basil leaves
2-3 garlic cloves, minced
1/2 cup pine nuts
1 1/4 cups extra virgin olive oil
1/2 cup of grated parmesan cheese
1/2 cup grated pecorino romano cheese
1 lb fettuccine

Directions:
1. Place basil, garlic, pine nuts, and cheese in a food processor and process about 15 seconds.
2. With processor still on pour oil in through the tube in a steady stream till all the oil is used.
3. Turn off processor.
4. Cook fettuccine in salted boiling water to your taste.
5. Drain pasta well.
6. Add a some sauce to the pasta and mix pasta with the sauce.
7. Serve pasta and add sauce to your liking.

What's the secret to perfection? The freshest herbs and juicy limes!

Ingredients:
1 1/2 oz Tequila
3/4 oz Grand Marnier
1 splash Lime Juice
3 oz Cranberry Juice
1 1/2 oz Sweet and Sour Mix

Directions:
Pour the Jose Cuervo gold tequila, Grand Marnier, sweet and sour mix and cranberry juice into a cocktail shaker filled with ice cubes. Shake vigorously. Pour into a margarita glass, and add the lime juice.

CALL OUR LOS CABOS VILLA EXPERTS 1.800.364.9301
www.cabosanlucasvilla.net

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